Monday, May 30, 2011

Strawberry Syrup

I made this a few weeks ago and I have been craving it ever since. I don't have a picture because it was in the morning when I made it and I was just hungry and wanted to dig in. I made homemade waffles and put this over it! I wish I would have made more. If you like breakfast or strawberries, you will love this recipe!


Strawberry Syrup
1 cup sugar
1 Tb. cornstarch
1/4 tsp. cinnamon
2 cups thinly sliced and then roughly chopped fresh strawberries

Combine sugar, cornstarch, and cinnamon in saucepan; stir in strawberries.  (The strawberry juices will dissolve the sugar and make a wet mixture.)  Bring to a boil over medium heat. Cook and stir for 2 minutes or until slightly thickened.  Remove from heat and cool slightly.
This makes approximately 2 cups of syrup.
(I got this recipe from Sisterscafe.com)

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