Olive Garden's Salad and Dressing

Olive Garden's Salad and Dressing

Salad

1 bag American Blend Dole Salad

4-5 slices Red Onion

4-6 Black Olives

2-4 Pepperochini if you like a sweet pepper you could use a Banana Pepper

1/2 C. Croutons

1 small Tomato Quartered

Parmesan Cheese

Chill one salad bowl in freezer for at least 30 minutes. Place bag of salad in bowl. Place on top of lettuce but red onion, black olives, banana peppers, tomatoes, and croutons. Add some freshly grated Parmesan cheese if you like, and add plenty of Olive Garden Salad Dressing on top.

Dressing

1/4 cup extra-virgin olive oil

2 tablespoons white wine vinegar

3 tablespoons Miracle Whip

1 tablespoon lemon juice

2 tablespoons grated Parmesan cheese

1/4 teaspoon garlic salt

1/2 teaspoon dried Italian seasoning

Put everything in a blender with 1-2 tablespoons of water and blend together. 

Eat with:

Olive Garden's Zuppa Toscana Soup

Olive Garden's Bread Sticks

Makes a great soup and salad mix with bread sticks!